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Category: Replacements in Baking and Cooking

March 29, 2015March 29, 2015Tanya Gallo

Chia Seed Egg Replacement

Ingredients: 1 tbsp chia seeds 3 tbsp water Directions: In a bowl mix chia seeds and water for 2-3 minutes constantly stirring until a gelatinous consistency forms. This egg replacement works great in all different types of recipes!  Please see the page “About Chia Seeds” for the benefits of chia seeds.

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