Servings: 4-6 Ingredients: 1 large cucumber or 2 small thinly sliced-washed and rinsed 4 tbsp rice wine vinegar 2 tbsp low sodium soy sauce dash of pepper… Read more “Cucumber Sesame Salad”
Category: Salads
Watermelon Mint Avocado Salad
Servings: 6 Ingredients: 1/2 large watermelon-chopped into cubes 1 avocado-chopped into cubes 3/4 cup fresh mint leaves-teared into pieces by hand 1 tsp honey 1tsp olive oil… Read more “Watermelon Mint Avocado Salad”
Beet Kale Watermelon Salad
Servings: 1 Ingredients: 1 1/2 cups of fresh kale 1/2 cup of fresh watermelon chopped into small cubes 1/2 cup of beets (roasted) chopped into small cubes… Read more “Beet Kale Watermelon Salad”
Roasted Beet Pear Salad
Servings: 4-6 Ingredients: 1-2 beets-depends how much you like beets! 1 cup quinoa cooked 1/2 tsp olive oil pepper to taste 1 pear-thinly sliced 1/2 red onion… Read more “Roasted Beet Pear Salad”
Brussels Sprout Kale Peanut Salad
Servings: 2-4 Ingredients: 2 cups brussels sprouts-peel the leaves off brussels sprouts to use for the salad 1/2 cup cooked quinoa 1 cup kale-teared 1/2 cup peanuts… Read more “Brussels Sprout Kale Peanut Salad”
Quinoa Power Bowl with Fish and Egg
Servings: 2 Ingredients: 2-3 cups quinoa-cooked 2 eggs-boiled 2 cups kale/spinach mixed 1/2 cup sun dried tomatoes 1 garlic clove-minced 1/4 cup cilantro-chopped 1/4 cup green onions… Read more “Quinoa Power Bowl with Fish and Egg”
Cauliflower Kale Salad
Servings: 2 Ingredients: 1 cup cauliflower 1 cup of spinach 1 cup of kale 1 cup of tomatoes 1/2 of one lemon 1/2 cup of micro-greens 3… Read more “Cauliflower Kale Salad”
Kale Blueberry Orange Salad
Servings: 1 Ingredients: 2 cups of kale 1 orange 1/2 cup of blueberries 1 handful of almonds 2 tbsp of shredded coconut 2 tbsp of chia seeds… Read more “Kale Blueberry Orange Salad”
Fruit Plate
Servings: 8-10 Ingredients: 1 apple 1 cup of dates 1 cup of blueberries 2 cups of strawberries 1 cup of almonds 1 cup of raspberries or blackberries… Read more “Fruit Plate”
Pearl Couscous Salad
Servings: 3-4 Ingredients: 2-3 cups cooked pearl (Israeli) couscous 2 tomato-diced 1/2 cup purple cabbage 1/2 cup cilantro Juice of 1 lemon + zest for garnish 2… Read more “Pearl Couscous Salad”
Chia Girl 